One thing that makes our OK and TX Native Acres so neat is it’s abundant Sand Plums that grow wild in the summer months. They are definitely one of our lands best-kept secrets. Homemade from a family recipe that was passed and canned with love from Jacy and Kelsey’s kitchens, we can’t wait for you to try! Great on toast, biscuits, croissants, and peanut butter and jelly sandwiches.
- Handpicked on our Native Acres
- Made from wild Sand Plums
- Canned with love from our kitchens
- Refrigerate after opening